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GORILLA MENU 450,-

ARTICHOKE CREAM + CELERIAC + STRACCIATELLA + HAM + BREAD & OLIVE OIL
CRESTE DI GALLO PASTA, CHICKEN & PUNTARELLA
STRIPLOIN, NEW ONIONS, CHARD, VADOUVAN SAUCE
COCOA MOUSSE, BLOOD ORANGE, CRUMBLE

ADD WINE MENU 4 GLASSES 385,-

BREAD & OLIVE OIL

45

ARTICHOKE CREAM, OLIVES, OREGANO

65

PULPO SALAD, BUTTERBEANS, PICKLED CHILI & LEMON

95

COD CROQUETTES

2 PCS 65

COPPA

95

DRY AGED HAM

95

STRACCIATELLA, BITTER SALAD & TOMATO

120

OYSTERS & VINAIGRETTE

PER PIECE 40

STEAMED ARTICHOKE WITH WHIPPED BUTTER

85

CRUDO OF COD, TOMATO, PISTACHIO & BLOOD ORANGE

85

TORTELLI, RICOTTA & PISTACHIO

140

RIGATONI, OXTAIL RAGOUT

140

CRESTE DI GALLO, CHICKEN & PUNTARELLA

150

GNUDI, RICOTTA, PECORINO & LEMON

140

COD FILLET, MUSSEL SAUCE & WATERCRESS SALAD

185

MONKFISH, CIME DI RAPA, TOMATO & BEURRE BLANC

225

STRIPLOIN, NEW ONIONS, CHARD, VADOUVAN SAUCE

195

CHICKEN, MUSHROOMS, POLENTA & OLIVES

185

BRAISED SHANK OF LAMB, POMMES PURÉE, RAMSON LAMB JUS

225

COCOA, BLOOD ORANGE, CRUMBLE

85

CHOCOLATE MOUSSE, HAZELNUT & WHIPPED CREAM

85

AFFOGATO, VANILLA ICECREAM & ESPRESSO

70